week 43: relocating

we are relocating to western denmark within 3 weeks, so the house is beginning to look like a war zone. moving is a good way to de-junk:) we are getting rid of our PC tomorrow. our fujitsu-siemens laptop from 2005 is too slow, so i will not be uploading any lunchbox pictures until 2009… need to preserve my sanity!!

want to thank all of you that stop by we will be back to welcome the new year!

meanwhile, i leave you with a challenge: think of the top 10 foods you would want to eat before you die.

monday

left box: thin crisp pizza (as it should be ) with sundried tomatoes, tomato sauce, mozzarella and drizzled with fresh pesto box 2: salad with lettuce, tomatoes, sweetcorn and cucumber box 3: cucumber

tuesday

box 1: sliced yellow peppers with cucumber slice box 2: cucumber sticks box 3: cawliflower and green peas gratin box 4: mashed potatoes

wednesday

box 1: pumpkin curry with chick peas and green peas box 2: boiled potatoes with olive oil and oregano right box: veggie samosa on the side: tangerine

thursday: jon was properly fed at kindergarten at their monthly get-together-lunch

friday: no picture available…

week 42: glorious plantain

mamajon discovered a shop that sells plantain! bliss! rapture! mamajon grew up in ivory coast, and papajon and jon have been duly introduced to the great taste of aloko.

mamajon bought a bag full of ripe plantain, a few packs of foutou and a few bags of plantain crips… couldn’t help it…

monday

box 1: fresh tagliatelle with tomato sauce and black olives + parmesan box 2: sliced cucumber box 3: apple and cinnamon struddel with almonds and raisins (entirely and completely sugarfree!) box 4: radishes mini-box: fresh tagliatelle post scriptum: jon packed his own lunchbox and he felt he needed 2 boxes with tagliatelle.

tuesday

box 1: tomato slices box 2: plantain crips box 3: fresh salmon baked with potatoes and thyme box 4: fresh spinach sautéed with onions and olive oil

wednesday

box 1: tomatoes box 2: plantain crips (fabulous snack!) box 3: pasta with fresh spinach and oven baked feta cheese box 4: sweetcorn

thursday

box 1: spanish tortilla (the flip failed me… or i failed to flip and the egg/potato tortilla crumbled…) box 2: mexican tortilla grilled with cheddar cheese box 3: sweetcorn and green olives with olive oil and lemon juice box 4: grapes from portugal (grown in grandparent’s vineyard! )

friday

box 1: oven baked potatoes box 2: aloko box 3: tomato sauce with onions and grated parsnips box 4: roasted chicken breast